Extra sauce .75¢ each.
Hummus — $7.5
With grilled za’atar flatbread + kalamata olives. GF available
Battered Mushrooms — $8.5
With housemade ranch. GF available
Chicken Nuggets — $9
With choice of vegan honey mustard, sweet + sour, ranch, BBQ or buffalo sauce.
Shoestring French Fries — $6
Chipotle Fries — $6.5
Chili Cheese Fries — $9
Cauliflower Wings — $11
With choice of housemade sauce — buffalo with housemade ranch, BBQ or sweet + sour. GF available
SOUPS + CHILI
Chili Bowl GF— $6
Homemade soup of the day — Bowl $6
Choose from housemade sesame dijon, ranch, Italian, thousand island + fat-free balsamic vinaigrette.
Extra dressing .75¢. Add a grilled garlic butter vegan chicken breast for $5.
Spring — $6.5
Organic mixed greens, carrots, cucumber slices + grape tomatoes. GF
Sesame Chicken — $13
Sesame glazed vegan chicken, organic mixed greens, carrots, scallions, bell peppers + sesame dijon dressing.
Arugula — $9.75
Arugula, tempeh bacon, strawberries, bell peppers, carrots, walnuts + fat-free balsamic. GF
Caesar — $10.25
Romaine, kalamata olives, carrots, croutons + house Caesar. GF available
SANDWICHES + PLATES
All sandwich plates are served with potato salad. Substitute fries for $3.
Grilled Chicken Club — $15
Grilled chicken, tempeh bacon, lettuce, tomato + house mayo on 9-grain.
Falafel — $13
Housemade falafel with hummus, tahini, lettuce, tomato, cucumber, onion + kalamata olives on grilled za’atar flatbread. GF available
Philly Cheesesteak — $15
Grilled vegan beef, peppers, onions, vegan cheese + house mayo on a locally baked roll.
Old Pueblo Burrito — $13
With corn, grilled peppers, onions, vegan sour cream, guacamole + salsa. Served with organic mixed greens. Add vegan cheese for $2
Tempeh Reuben — $12
Organic tempeh on grilled locally baked rye with vegan cheese, sauerkraut + housemade thousand island. GF available
BLT — $10.5
Tempeh bacon, lettuce, tomato + house mayo on locally baked 9-grain. GF available. Double stuff add $2
BBQ Chicken — $15
Fried vegan chicken, BBQ sauce, house vegan mayo, lettuce, tomato + pickles on a locally baked roll. Add bleu cheese for $2
Buffalo Chicken — $15
Fried vegan chicken, housemade buffalo sauce, vegan bleu + tempeh bacon.
Grilled Cheese — $8
On locally baked sourdough.
Add-ins $1 each: Tomato slices, grilled onions, green chilies, tempeh bacon. GF available
Mediterranean Plate — $14.25
Housemade hummus + falafel, organic brown rice, grilled za’atar flatbread with tahini + za’atar fries. Served with organic mixed greens. GF available
Thai Curry — $13
Served over brown rice with broccoli, cauliflower, carrots, bell peppers + red onions in housemade red curry.
+ Tofu or Tempeh $4 + Grilled garlic butter vegan chicken breast $5 / Vegan beef $5
All burgers are served with house vegan mayo, lettuce, tomato + pickles on a roll with potato salad. Substitute adzuki patty for $1. Substitute fries for $3. GF Available
Adzuki — $12.5
Housemade patty with Adzuki beans, shredded vegetables, grains + nuts.
Classic — $12.5
Housemade soy patty + grilled onions.
Wildcat — $15
Housemade soy patty with caramelized onions, tempeh bacon, vegan bleu + sriracha mayo.
Route 66 — $13
Housemade soy patty with tempeh bacon + vegan cheese.
BBQ — $13
Housemade soy patty with BBQ sauce + crispy, battered onions.
Spaghetti + Meatballs $10
With garlic bread.
Chicken Nuggets + Fries $11
PB + J $6
Grilled Cheese $6
While we seek to accommodate all dietary restrictions + allergies, all of our food is prepared on shared equipment + we cannot guarantee the lack of cross-contamination. Menu + prices are subject to change.