DINNER

Dinner is served from 5-9pm Monday-Saturday.

APPETIZERS

Extra sauce .75¢ each.

Hummus  — $7.5

With grilled za’atar flatbread + kalamata olives. GF available

Dolmas  — $6 GF

Battered Mushrooms  — $6.5

With housemade ranch. GF available

Sausage Bites  — $7.25

With vegan honey mustard.

Chicken Nuggets  — $7.5

With choice of vegan honey mustard, sweet + sour, ranch, BBQ or buffalo sauce.

Shoestring French Fries  — $4

Chipotle Fries  — $4.5

Chili Cheese Fries  — $7.5

Cauliflower Wings  — $9
With choice of housemade sauce ­— buffalo with housemade ranch, BBQ or sweet + sour. GF available

Fried Ravioli  — $8

With marinara.

Spring Rolls  — $6.5

With sweet + sour sauce.

SOUPS + CHILI

Chili + Corn Bread  GF— $7.25
Homemade soup of the day — Cup $3.5  /  Bowl  $5  /  + Corn Bread for $2.5

      

SALADS

Choose from housemade sesame dijon, ranch, Italian, thousand island + fat-free balsamic vinaigrette.
Extra dressing .75¢. Add a grilled garlic butter vegan chicken breast for $4.25.

Spring  — $6.5 
Organic mixed greens, carrots, cucumber slices + grape tomatoes. GF

Sesame Chicken  — $11.5
Sesame glazed vegan chicken, organic mixed greens, carrots, scallions, red bell peppers + sesame dijon dressing.

Grilled Veggie Kale  — $9.75
Baby kale, grilled portobello strips, onions, bell peppers, carrots + Italian dressing. GF

Spinach + Arugula  — $9.75
Spinach, arugula, tempeh bacon, strawberries, bell peppers, carrots, walnuts + fat-free balsamic. GF

Kale Caesar  — $9.25
Baby kale, kalamata olives, carrots, croutons + house Caesar. GF available

SIDE DISHES
Potato Salad    $2.5 GF
Carrot Walnut Raisin Salad    $2.5 GF
Corn Bread    $2.5 GF
Grilled Veggies    $4 GF
Sautéed Greens    $3 GF

ENTRÉES 

All dinner entrées are served with organic mixed greens + your choice of housemade dressing. Choose from ranch, Italian, thousand island, fat-free balsamic or sesame dijon.

Fried Chicken Dinner  — $15.95

Vegan chicken, garlic mashed potatoes, stuffing + housemade mushroom gravy with grilled veg.

 

Nut Loaf  — $15
Cashew loaf + garlic mashed potatoes + housemade mushroom gravy with grilled veg. GF

Mediterranean Plate  — $12.75
Housemade hummus + falafel, dolmas, organic brown rice + grilled za’atar flatbread with tahini. GF available

 

Black Beans + Rice  — $11.5
Black beans, organic corn, grilled peppers + organic brown rice with guacamole, vegan sour cream + salsa. GF

Thai Curry  — $14.5
Broccoli, cauliflower, carrots, bell peppers + red onions in housemade red curry + organic brown rice. GF   
Add tofu or tempeh $3  /  Grilled garlic butter vegan chicken breast $4.25  /  Beef $4.25

Beijing Bowl  — $11.5
Broccoli, carrots, red onions + scallions with ginger-citrus sauce + organic brown rice. GF  
Add tofu or tempeh $3  /  Grilled garlic butter vegan chicken breast $4.25  /  Beef $4.25

Asian Pepper Steak  — $14
Seared vegan sesame beef, peppers + onions with soy ginger sauce + organic brown rice. GF available

Old Pueblo Burrito  — $12.5
Black beans + organic corn, grilled peppers, onions, vegan sour cream, guacamole + salsa. 
Add vegan cheese for $2

BURGERS

All burgers are served with house vegan mayo, lettuce, tomato + pickles on a locally baked roll with your choice of potato salad, carrot walnut raisin salad or organic mixed greens. Substitute adzuki patty for .75¢. Substitute fries for $2. GF Available
 

Garlic + Portobello  — $12

Housemade soy patty with portobello mushrooms, grilled onions, baby arugula + herb mayo on a locally baked garlic bun. 

 

Adzuki  — $9.75
Housemade patty with Adzuki beans, shredded vegetables, grains + nuts. 

Classic  — $9.95
Housemade soy patty + grilled onions.

Wildcat  — $12
Housemade soy patty with caramelized onions, tempeh bacon, vegan bleu + sriracha mayo.

Route 66  — $10.75
Housemade soy patty with tempeh bacon + vegan cheese. 

Southwest  — $10.25
Housemade soy patty with cilantro mayo, guacamole + salsa. 

BBQ  — $10.75
Housemade soy patty with BBQ sauce + crispy, battered onions.

Pasta 
All pasta dishes are served with organic mixed greens + garlic bread.
Add a grilled garlic butter vegan chicken breast for $4.25.

 

Primavera  — $13.5
Linguine + portobello mushrooms, zucchini, asparagus + eggplant with housemade cashew alfredo. 
                

Ravioli Alfredo  — $15.5
Vegan ravioli + housemade cashew alfredo. 

Linguine + Meatballs  — $12
Linguine + vegan meatballs with housemade marinara.  

 

Tomato Basil Alfredo  — $15
Whole wheat spaghetti, fresh tomatoes, garlic + basil with fried tofu + housemade cashew alfredo.

KIDS MENU

Spaghetti + Meatballs    $7

With garlic bread.

Chicken Nuggets + Fries    $7

Cheeseburger    $7.5
With chips. Substitute organic mixed greens for $1 or fries for $2. GF available

PB + J    $5  
With chips. Substitute organic mixed greens for $1 or fries for $2. GF available  

Grilled Cheese    $5.5   
With chips. Substitute organic mixed greens for $1 or fries for $2. GF available

Tofu Pup    $5
With chips. Substitute organic mixed greens for $1 or fries for $2.

While we seek to accommodate all dietary restrictions + allergies, all of our food is prepared on shared equipment + we cannot guarantee the lack of cross-contamination.

©2020  :::  2990 N. Campbell Avenue, Suite 120, Tucson, AZ 85719